A bistro with a rustic wine barrel as a landmark. Enjoy soft dry-aged meat with an abundant selection of fine wines.
Meat & wine bar "bonum" is located in the center of Hiroshima easily spotted by the large rustic wine barrel at the entrance. Our carefully selected meats that have been dry-aged in-house under carefully monitored conditions are tender and delicious – they are our proud specialty.
We serve raclette cheese poured over shrimp, bacon, baguette, and potatoes which is also very popular with customers. Another popular menu item is our special Caprese salad using "Shibuya Cheese Stand" which was a national hot topic in Japan.
We have a wide selection of wines from around the world with the cellar always equipped with about 100 types of wine, so you can enjoy the perfect wine of your choice paired with your meal.
Enjoy a relaxing lunch with a nice drink on the terrace or in the spacious interior with a comfortable and casual atmosphere with close friends.
