Enjoy delicious Japanese cuisine that encompasses the essence of each season with a full line-up of excellent sake.
Each of the four distinct seasons in Japan bears delicious gifts. That is why Japanese cuisine makes the most out of every seasonal ingredient to make wonderful delicacies.
As our menu changes based on the season and stock of the day, look forward to trying something new every time you visit. Please feel free to ask the owner for the recommendation of the day. We are always focusing on the development of new menus to bring you an excellent culinary experience.
About 20 kinds of Japanese sake are always stocked with new batches cycled every week, including rare brews that we recommend sake lovers to try. Feel free to enjoy a drink of sake to accompany your meal.